Tuesday, June 21, 2011

Day 2 Hongkong




Not so early in the morning, we went out. Actually intended to go Lian Xiang Restaurant - a famous and old dim sum restaurant but since we woke up too late decided not to go. We woke up at 8 plus. Ya its considered late cos this restaurant open at 5am and it will be very packed if we go too late.(Thats what I gathered from the food bloggers for HKG)so we ended in a small eatery nearby our place. The YOU TIAO is great but not so for the porridge. Xihong ate the pigs' blood porridge. He siad is good but not my century egg porridge, I dont like HKG pork taste. haha
Still prefer Singapore century egg porridge

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